ProDog - Puppy - Pork & Lamb - 500G

ProDog Puppy Pork & Lamb is a complete frozen raw puppy food meal made with British pork, lamb tripe, pork heart, ground pork bone, seasonal vegetables, berries, pumpkin seeds, kelp, wheatgrass and Atlantic salmon oil. It is finely minced to suit young puppies with small mouths and baby teeth.

This recipe is designed for puppies from 6 to 24 weeks and is positioned by ProDog as a FEDIAF-standard complete puppy meal. As a raw product, it should be kept frozen, defrosted in the fridge and handled with good kitchen hygiene. Natural bone fragments may occasionally be present.

• Complete raw puppy meal for puppies aged 6 to 24 weeks
• Dual-protein recipe with pork and lamb tripe
• Fine mince texture for young puppies
• Includes seasonal vegetables, blueberries, pumpkin seeds, kelp, wheatgrass and salmon oil
• Frozen 500g tub for convenient portioning

Composition: 50% British pork meat, including approx. 10% ground pork bone; 25% British lamb tripe; 15% pork heart (offal); 8.48% seasonal British vegetables and berries, including 3.48% leafy greens, 4% carrots and 1% blueberries; 1% ground pumpkin seeds; 0.02% wheatgrass; 0.2% Irish kelp; 0.3% Atlantic salmon oil.

Analytical constituents: Moisture 67%, protein 15.7%, total fats 9.8%, ash 5.3%, crude fibre 4.2%.

Additives and calories: Nutritional additives, technological additives and calorie content are not stated on the official product page.

Feeding guidance: Feed according to age, weight, body condition and activity. ProDog’s guide suggests 8–10% of body weight daily at 7–10 weeks, 7–8% at 10–16 weeks, 6–7% at 16–20 weeks and 5–6% at 20–24 weeks. Split the daily allowance across 4 meals up to 16 weeks, then 3 meals from 17 to 24 weeks. Always provide fresh drinking water.

Storage and handling: Keep frozen until use. Defrost overnight in the fridge, do not refreeze, and use within 4 days once refrigerated. Wash hands, utensils and surfaces after handling raw food.